Healthy Recipes

 Butterscotch Cream Cheese Bars

Ingredients:

1 2/3 cups (11-oz. pkg.) NESTLÉ® TOLL
HOUSE® Butterscotch Flavored Morsels
6 Tbs butter or margarine
2 cups graham cracker crumbs
2 cups chopped walnuts
2  pkg. (8 oz. each) cream cheese, softened
1/2 cup granulated sugar
4  large eggs
1/4 cup all-purpose flour
2 Tbs lemon juice

Recipe for Butterscotch Cream Cheese Bars:

Preheat oven to 350° F.
Microwave morsels and butter in medium, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; stir. Microwave  at additional 10- to 20-second intervals, stirring until smooth. Stir in crumbs and nuts. Reserve 2 cups crumb mixture; press remaining mixture into ungreased 15 x 10-inch jelly-roll pan. Bake for 12 minutes.
Beat cream cheese and sugar in large mixer bowl until creamy. Add eggs one at a time, beating well after each addition. Beat in flour and lemon juice. Pour over crust; sprinkle with reserved crumb mixture. Bake for 20 to 25 minutes or until set. Cool in pan on wire rack. Cut into bars or diamonds; refrigerate.

Preparation time: 15 minutes
Cooking time: 32 minutes

Enjoy the taste of Butterscotch Cream Cheese Bars.

Serves 48 

Nutrition Facts
Nutrition (per serving): 134.3 calories; 58% calories from fat; 9.1g total fat; 33.3mg cholesterol; 58.0mg sodium; 45.5mg potassium; 11.9g carbohydrates; 0.4g fiber; 2.4g protein.

Healthy Recipe Source
Source: Nestle